BBQ Bacon Chili

Ingredients
   1 lb Bacon, cut into 1/4 inch pieces
   1 lb Ground beef
   1 lb Ground sausage
   1 Onion, chopped
   12 oz Beer
   1 tablespoon Seasoning From Hell (add more or less to taste)
   1 tablespoon Garlic powder
   1 tablespoon Mustard powder
   4 tablespoon Worcestershire sauce
   2 cans (14.5 oz) Tomatoes, chili ready
   1 can Chili beans
   1 can Refried beans
   1 cup BBQ sauce 

Preparation
   1) Fry bacon in pot. *DO NOT DRAIN!* Add ground beef, sausage, and onion. Cook until beef and sausage browned. *DO NOT DRAIN!* Add beer, spices, and Worcestershire sauce. Cook on high heat for 10 minutes until beer boils off, stirring frequently.

   2) Add meat mixture to slow cooker and add remaining ingredients. Cook on low for 6 to 8 hours, stirring occasionally.